Photo detail

  • Print
  • Favorite
  • Comment

In addition to the traditional whole milk, another favorite among many locals is Iwig's strawberry milk.

Stories this photo appears in:

Tease photo

Food: One of region’s last family dairies hopes retail will help bottom line

When his father and uncles ceased their milking operation on the family dairy farm in 1972, Tim Iwig embarked on his own one-boy fresh-milk enterprise. Then only 12 or 13, he kept several heifers, milked them daily and recruited customers. Even if no one was home, they could pull into the driveway, walk into the barn, leave their money in a pan and take their milk.

Comments

Use the comment form below to begin a discussion about this content.

Commenting has been disabled for this item.