The weekly fish fries begin at 4 p.m. Friday. Cost is $7.50 for adults and $3 for children ages 5-12. On March 26, shrimp will be added to the menu, as cost will be $12.50 for adults and $6 for children ages 5-12. The fish fries are from 4-7 p.m. each Friday during Lent except Good Friday.